For the Super Bowl this year, I wanted to make some kind of dip for some chips. So I got a jar of plain old wal-mart salsa and a slab of velveeta cheese at wal-mart. I took chunks of the velveeta cheese and put them in the pot of the rice cooker and turned it on to “cook.” After the cheese was finally melted, probably about ten or so minutes, I added the jar of the mild salsa to the cheese and slowly stirred it in. I didn’t bother putting the lid on the rice cooker. But you must stir carefully because the cheese and the salsa together filled the pot to almost the very top. And I just served right out of the rice cooker or some people wanted their own bowl to dip out of. Either way I was fine with. So this is what you will need for the Super Bowl Salsa Dip:
· Rice Cooker
· Rice cooker spoon
· Jar of salsa
· Slab of velveeta cheese
· Bowls (optional)
· Chips or other stuff to dip in the salsa/cheese dip
This recipe was a very simple and very tasty and almost anyone can do this. This is a nice recipe to have when guest come over and want some munchies, or you could take this to a party or a pot-luck dinner. It doesn’t really matter, this recipe works for almost all occasions.
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